Children’s Book Ethics: “Maggie Goes On A Diet”

Send it to Hell.

In an earlier post, I wrote about Shel Silverstein’s satirical “Uncle Shelby’s ABZ Book,” an adult audience parody of children’s books which, in addition to teaching an incorrect alphabet, included segments that encouraged night terrors and fear of castration, endorsed sibling jealousy, extolled violent conduct and theft, and even tried to convince children to eat the pages. The book is hilarious, but only because it is clear that no parent in their right mind would ever let a child near such a publication.  No parents in their right minds should let their daughters near “Maggie Goes on a Diet,” either.

Paul Kramer’s fable about an obese 14-year-old who turns her life around by losing weight is as potentially damaging to children as anything in Shel Silverstein’s spoof; unfortunately, the author doesn’t realize it. Let’s hope parents do. Continue reading

We Know Enough about Ethics Already

If Shakespeare understood ethics so well, why are we still pretending to be ignorant about it?

I awoke to read about a breathlessly announced new work on ethics, a book called “Blind Spots: Why We Fail to do What’s Right and What to do About it.” Business Professor  Ann Tenbrunsel and co-author Max Bazerman write that we are unaware of the “ethical blind spots” that keep us from recognizing how we engage in unethical actions. The book cites tests and new research showing behavior that the authors call “ethical fading” and “motivated blindness.” They examine such case studies as Enron and the Madoff scam to show how people “believe they will behave ethically in a given situation, but they don’t. Then they believe they behaved ethically when they didn’t. It’s no surprise, then, that most individuals erroneously believe they are more ethical than the majority of their peers.”

Stop the presses! Conflicts of interest make us ignore core values and act in our own best interests, and we rationalize our actions to avoid confronting the true nature of our conduct!

Oops! I just stated the entire thesis of the book. I’m sorry, Ann! Apologies, Max! Continue reading

No-Integrity Government: The U.S.D.A.’s Two-Faced Cheese Policy

A question: How can Americans trust a government that preaches at them to eat healthily, avoid fat and lose weight, all while promoting the consumption of a food that is infamous for its saturated fat content?

Dairy Management, a cheese and dairy promoting entity under the umbrella of the U.S. Department of Agriculture, works with American companies to help them promote products, like Domino’s pizza, which are slathered in cheese and thus help raise the profits of U.S. dairy farmers. At the same time, the U.S.D.A. is spearheading an anti-obesity drive that cautions against eating high-calorie foods…like cheese. The New York Times has published a thorough report that tells of confidential agreements under the Bush and Obama Administration in which the U.S.D.A. pledged to push cheese consumption on the public. Continue reading