Let’s see: was it dumb, unethical, or dumb and unethical?
Time.com’s food writer Josh Ozersky had several major chefs do the cooking to celebrate his May 23 wedding, and then wrote a column suggesting to readers that it was a better way to go than traditional catering.
Especially if all of them cook for free, and the food as well as the venue are provided free of charge, because you happen to be a food writer for Time.com. But Ozersky left out that part.
Go figure. Continue reading